The Great Falls Farmers Market continues year round, meeting in the Great Falls Grange Hall from now through March 25, 2017. This used to be a time when farmers were dormant, whittling and knitting through the winter, but thanks to greenhouses, tunnels, and other innovations, certain farmers are able to produce certain produce all winter long. Winter is a "return to the roots" time of year, and there are root vegetables and storage crops that can be dug up or taken out of storage throughout the winter to keep the supply flowing. Every Saturday morning, 9 a.m.- 1 p.m. http://greatfallsfarmersmarket.org/